The weather this year has been atrocious for humans and their gardens. I'm hoping that we get a few sunny days and that my tomato crop will ripen a few at a time and not all at once. If that's not the case, I can always freeze some. Ideally, I will learn how to can them. Then I won't have to give up any freezer real estate, and I can use these cute labels we just got in from Galison. They'd be great for canning labels and/or just for gift tags to put on the bags of zucchini you will inevitably be leaving on your neighbor's porch.
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